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Chickpea Cauliflower Pizza Bowl

A flavorful recipe full of protein and alkaline herbs!
Print Recipe
Total Time 1 hour
Ingredients Equipment Method

Ingredients
  

  • 3-4 Vine Ripened Tomatoes
  • Apple Cider VInegar
  • Basil
  • Sun Dried Tomatoes
  • Smoked Paprika
  • 2 Cups Steamed/Roasted Cauliflower Rice
  • Nutritional Yeast
  • Dates
  • Pink Salt
  • Kale
  • Chickpeas
  • Tahini

Equipment

  • High Speed Blender
  • Medium Bowl

Method
 

  1. Add cauliflower florets, kale, and soaked chickpeas to an instant steaming pot. Cook for 26 minutes.
  2. Into a high speed blender, add the rest of your ingredients and blend(I like to pulse a few times to maintain chunky texture).
  3. Pour pizza sauce onto your cauliflower veggie mix and enjoy! You can also add some vegan pepproni and cheese to really spice things up! *OMG I'm salivating*